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Bereziartua Sagardotegia. Bere-Aran Etxea - Iparralde Bidea, 16. Astigarraga. (+34) 943 55 57 98

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Enjoy our cider all year long by purchasing online. You can easily and rapidly obtain our products to taste wherever you wish.

Bereziartua Ciders

Bereziartua has become a beacon in the production of natural cider. Today, bottling is a process that is done throughout the year thanks to our cooling equipment.

Berezia. Eusko Label Cider

BEREZIARTUA produces Eusko Label Cider. Thanks to recent encouragement given to local products and in particular to the support from the Eusko Label (quality certification of certain local Basque products), local apple production is being gradually revived. 

Txotx Season

This custom has become a popular gastronomic event in Basque society. In the traditional cider house menu we include two of the most important products in Basque cuisine: salt cod and the T-bone steak. Txotx!

Bereziartua Cider House

Sidras Bereziartua Sagardoak is a family-run firm devoted to cider production since 1870.

That was when we made the first Bereziartua ciders at our old installations in Ergobia. A century later, in 1970, our cider house finally committed itself to the production of sagardua or cider at its installations in Astigarraga, where we are located today.

Since then, and following various modernization processes, Bereziartua has become a beacon in the production of natural cider, while at the same time preserving its family character at the service of tradition, and out of respect and gratitude towards our loyal customers.

Last News

Jan 10, 2020

La Sidrería Bereziartua celebró su 150 aniversario con una fiesta especial

La Sidrería Bereziartua acogió ayer la celebración de su 150 aniversario. Bereziartua es un referente actual en la elaboración de sidra natural cuya cuarta generación trabaja hoy… Leer noticia completa
Dec 12, 2019

El chef Yoshihiro Murata poseedor de 7 estrellas Michelín, fan de nuestra sidra

Yoshihiro Murata es propietario de 3 restaurantes que acumulan 7 estrellas Michelín. Para nosotros es un placer que este maestro de la comida tradicional japonesa sea un fan de… Leer noticia completa
Oct 23, 2019

Produciendo la auténtica sidra

En Bereziartua estamos viviendo uno de los momentos más especiales del año. Desde hace unas semanas toneladas de manzanas llegan a nuestra sidrería para producir la nueva sidra,… Leer noticia completa

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